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Butternut Soup and Bread Charcuterie Board

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Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Servings 4 people

Equipment

  • Extra Large Charcuterie Board
  • 1 Knife
  • 1 Cutting Board
  • Assortment of Serving Bowls, Knives and Spoons
  • 4+ Soup Bowls

Ingredients
  

  • Butternut Squash Soup
  • 1 Loaf French Bread
  • 1 Loaf Sourdough Bread
  • Cheese
  • Butter
  • 1 tablespoon Honey
  • 1 Bag Baby Carrots
  • 3 Apples
  • 1/2 cup Sliced Almonds
  • 1 bag Oyster Crackers
  • 1 bunch Oregano
  • Decorative Gourds and Flowers

Instructions
 

  • Make your soup and bread (if you aren't purchasing them pre-made). This can be done the day in advance if needed.
  • Prepare your ingredients: Slice the bread, cheese and apples, combine honey and butter and put in a board, toast the almonds for a few minutes.
  • Begin assembling the soup and bread charcuterie board on a large board. Place the largest items on the board such as soup bowls, bread, other bowls, and decorative gourds
  • Add the remaining ingredients to cover the board. Space out the different foods since this is a very large board. This way everyone can reach the different foods, and it looks beautiful!
  • Serve Immediately