Caprese Candy Cane Charcuterie Board
Equipment
- Medium Charcuterie Board
- Small Bowl
- Knife and Cutting Board for chopping
Ingredients
- Mozarella Cheese
- Tomatoes
- Basil
- Balsamic Vinegar
Instructions
- Cut tomatoes and cheese into slices.
- Layer the tomatoes and cheese into a line in the shape of a candy cane.
- Put balsamic Vinegar (with a little olive oil) into a bowl.
- Place basil and sauce on the charcuterie board and serve.