Are you looking to make your own charcuterie cups?
Charcuterie cups make cute and popular appetizers and are so fun to make and customize. In this post will share a few options of where to buy charcuterie cups as well as what to look for in terms of shape and design. There are also many ways to personalize charcuterie cups such as adding stickers or serving the cups in a creative and fun way.
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Pre-Made Charcuterie Cups
If you are looking to purchase pre-made charcuterie cups there are several places to order them via mail or you can look at your local charcuterie business. Here are a few options that sell pre-made charcuterie boards:
Where to Buy Charcuterie Cups
White Charcuterie Cups
These charcuterie cups come in white and are made from food-safe polyethylene oil-resistant lining for resistance to leaking and moisture penetration. These also come with skewers.
Moretoes 60 pcs Charcuterie CupsÂ
This is a good set of charcuterie cups that are inexpensive and come with two different types of skewers. These are not fancy looking cups, but can easily be customized.
Black Charcuterie Cups
These are attractive cups that come with bamboo skewers.
Colorful Charcuterie Cups
These are fun and colorful charcuterie cups. These cups are perfect for a bitthday party of other gathering.
In addition to the cups above – below are a few other options for charcuterie cups. We prefer to use non-plastic cups for our charcuterie displays, but you can find a few options below:
What to Look for When Choosing Charcuterie Cups
When buying charcuterie cups or containers, there are several factors to consider to ensure a successful presentation and convenient serving. Here are some considerations:
Size, Shape and Capacity: Choose cups that are appropriately sized for your charcuterie presentation. Consider the number of guests and the quantity of ingredients you plan to include. You should also consider the depth of the cup.
Material: Select cups made from suitable materials. If you’re using disposable cups, ensure they are sturdy enough to hold the weight of the ingredients. Edible vessels like phyllo cups or cucumber cups add a unique touch.
Disposable vs. Reusable: Decide whether you want disposable cups for easy cleanup or if you prefer reusable cups for a more eco-friendly option. Disposable cups are convenient for larger gatherings. You can use small mason jars for reusable cups. In general I try to avoid using plastic single use cups.
Transparent vs. Solid: Transparent cups allow guests to see the layers of ingredients, enhancing the visual appeal. However, solid-colored or patterned cups can also add a decorative touch.
Compatibility with Ingredients: If you’re planning to include warm or hot ingredients, make sure the cups are heat-resistant. For example, if using phyllo cups, check if they need to be baked beforehand.
Stackability and Storage: Consider whether the cups can be stacked for easy storage and transportation. This is important, especially if you’re preparing the charcuterie cups in advance.
Theme or Occasion: Choose cups that align with the theme or occasion of your event. For example, elegant cups for a formal gathering or more casual options for a laid-back event.

Top Tips for Creating Charcuterie Cups
Once you’ve decided where to buy charcuterie cups – it’s time to come up with some tips for making the best charcuterie cups.
Here are some top tips for making charcuterie cups:
- Choose Quality Ingredients: Start with high-quality cheeses, cured meats, and fresh fruits. A variety of flavors and textures will make your charcuterie cups more appealing.
- Pick the Right Cups: Use small disposable cups or edible vessels like wonton wrappers, phyllo cups, or even cucumber cups. Make sure they’re sturdy enough to hold the ingredients.
- Balance Flavors and Textures: Aim for a balanced combination of salty, sweet, savory, and tangy flavors. Mix textures like creamy cheese, crunchy nuts, and chewy dried fruits.
- Include a Variety of Cheeses: Select a mix of soft, semi-soft, and hard cheeses. Examples include brie, blue cheese, cheddar, or goat cheese.
- Cured Meats Selection: Include an assortment of cured meats such as prosciutto, salami, and chorizo. Fold or roll the meats for a visually appealing presentation.
- Fresh and Dried Fruits: Incorporate fresh fruits like grapes, berries, or apple slices for a burst of freshness. Dried fruits like apricots or figs add a sweet contrast.
- Nuts and Seeds: Add a crunchy element with nuts like almonds, walnuts, or pistachios. Seeds like pumpkin or sunflower seeds can also enhance texture.
- Spreads and Condiments: Offer a variety of spreads like honey, mustard, or fruit preserves. These add additional layers of flavor to your charcuterie cups.
- Garnish with Fresh Herbs: Sprinkle fresh herbs like rosemary or thyme over the charcuterie cups for a touch of color and aroma.
- Consider Dietary Restrictions: Be mindful of your guests’ dietary restrictions. Include options for vegetarians or those with gluten sensitivities.
- Presentation is Key: Arrange the ingredients in an aesthetically pleasing way. Consider color coordination and use different heights to create visual interest.
- Temperature Consideration: If possible, serve some ingredients at room temperature to enhance their flavors. Keep perishable items chilled until serving.
- Personalize with Extras: Add unique elements like olives, pickles, or even dark chocolate for an unexpected twist.
- Plan Ahead: Prepare as much as you can in advance. This allows you to focus on hosting and enjoying the event rather than spending too much time in the kitchen.
- Pair with Wine or Cocktails: Consider the overall beverage pairing. Wine, sparkling water, or a signature cocktail can complement the flavors of your charcuterie cups.
