Author name: Gretchen

There’s a reason charcuterie boards appear at every gathering worth attending. They require no cooking, scale effortlessly, and look far more impressive than the effort behind them warrants. But if you’ve never built one, the cheese aisle can feel paralyzing. This Beginner Board Formula removes the guesswork. Follow it once, and you’ll never need it

If you love the idea of a charcuterie spread but want to take the pressure completely off yourself as the host, this one’s for you: host a charcuterie party. A Build-Your-Own Board Party is exactly what it sounds like: instead of one big finished board, you set out all the ingredients and let your guests

Building a charcuterie board is one of those things that looks complicated but is actually very approachable once you know the order. The secret isn’t having the most expensive ingredients or the fanciest board, it’s knowing where to place things and why. Follow these steps on where to place cheese, meat, bowls, fruit, crackers and

Building a beautiful charcuterie board doesn’t have to mean breaking the bank. Whether you’re working with $25 or $75, there’s a board that works for your budget, and it can still look absolutely stunning. This post breaks down exactly what changes at each price point so you know what to expect, what to prioritize, and

If you’re just getting started with charcuterie boards or looking to add a new board to your collection, one of the first decisions you’ll need to make is choosing your shape. Round and rectangular boards are the two most popular options, and while both can hold a beautiful spread, they each have their strengths depending

Charcuterie board parties have taken the hosting world by storm, and for good reason. These gatherings are the perfect blend of creativity, community, and delicious food. There are actually a few different ways that you can host a charcuterie board party. One on my favorite ways is for everyone to bring a board. Instead of

Individual, portable, and impossibly charming, charcuterie cups are the effortless upgrade your next gathering deserves. These are perfect for a party or anytime you’re serving charcuterie and people have food preferences or limitations. I love to make these for events like bridal showers and weddings since they are pretty and easy to pick up. You

Who says charcuterie boards are just for special occasions? With the right charcuterie formula, you can pull together a beautiful, delicious board on a random Tuesday night with one quick grocery run, zero fancy ingredients, and about 10 minutes of your time. It’s actually one of my favorite ways to serve either a full dinner