Christmas is my hands down favorite time to make a charcuterie board. Not only are there plenty of gatherings that just scream – bring a charcuterie board, but there are so many seasonal and delicious ingredients. This red, white and green Christmas Board is full of such a fun mixture of cheese, veggies, fruits and savories that it is perfect for serving at any holiday gathering.
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Contents
- 1 Why You’ll Love this Red, White and Green Christmas Board
- 2 Red, White and Green Christmas Board Ingredients
- 3 How to Assemble this Red, White and Green Christmas Charcuterie Board
- 4 Tips for Making a Christmas Board
- 5 Red, White and Green Christmas Board Recipe
- 6 How to Make a Red, White and Green Christmas Board
Why You’ll Love this Red, White and Green Christmas Board
his festive charcuterie board is a feast for both the eyes and the palate! Its vibrant red, white, and green theme captures the spirit of the holidays, making it a perfect centerpiece for your Christmas gatherings. With a variety of flavors—from creamy cheeses to juicy fruits and crunchy veggies—there’s something for everyone to enjoy.
The flexibility of this board is another reason to love it. You can easily customize the ingredients to suit dietary needs or personal tastes, whether that means going vegetarian, using gluten-free crackers, or swapping in your favorite seasonal items. It’s a stunning and delicious way to bring people together during the holidays!
Red, White and Green Christmas Board Ingredients
This board it completely full of my favorite ingredients! You can use any ingredients that you like on this board – but want to focus on mostly white, red, and green. Here is what I used to build this board:
- Cheddar Cheese (in blocks)
- Gouda
- Brie Cheese
- Sliced cheese (for cutting the stars)
- Assorted Crackers
- Tomatoes
- Pomegranate
- Apples
- Raspberries
- Pear
- Broccoli
- Strawberry or Raspberry Jam
- Kiwi
- Cucumber
- Salami
- Snap Peas
There are also many ways to adjust this board based on your dietary or just personal preferences. You can make this a vegetarian board by leaving off the salami or choose gluten free crackers to make this board gluten free.
How to Assemble this Red, White and Green Christmas Charcuterie Board
To assemble with board, start by collecting all your ingredients. You will want to cut your food into bite sized pieces that easy to pick up.
For the cheese, cut the top off the Brie cheese and use a cookie cutter to cut out a design. Put the top back on and fill with the jam.
Place the white ingredients on your charcuterie board on a diagonal.
Next place your green ingredients on one corner of the board and your red ingredients on the other corner.
Try to spread out the different textures and shapes and keep the ingredients in rows or groups.
Tips for Making a Christmas Board
Choose a Festive Color Palette
Stick to red, white, and green ingredients to create a board that visually represents the holiday season. Think red fruits, green veggies, and white cheeses or crackers to bring the theme to life.
Incorporate a Variety of Textures
Include a mix of soft, creamy cheeses, crunchy crackers, fresh fruits, and crisp veggies to keep the board interesting and satisfy all taste preferences.
Use Seasonal Ingredients
Highlight holiday flavors by including seasonal items like pomegranate seeds, cranberries, and rosemary sprigs. They not only taste great but also add a festive touch to the board.
Add Edible Decor
Use cookie cutters to create star-shaped cheese slices or arrange your ingredients in fun shapes like Christmas trees or wreaths. Garnish with rosemary or thyme to mimic greenery.
Balance Sweet and Savory
Pair savory meats and cheeses with sweet fruits, jams, or honey. This contrast enhances the flavors and adds variety to the board.
Layer and Arrange Thoughtfully
Start with larger items like cheese wedges and bowls of dip, then fill in with smaller ingredients. Group items by color to create visually appealing sections.
Make It Easy to Serve
Provide small serving utensils, like cheese knives or toothpicks, and cut fruits or cheeses into bite-sized pieces for easy grabbing. This ensures your guests can enjoy the board effortlessly.
Red, White and Green Christmas Board Recipe
How to Make a Red, White and Green Christmas Board
Equipment
- medium to large charcuterie board
- Cutting Board and Knife
- cookie cutter
Ingredients
- Cheddar Cheese in blocks
- Gouda
- Brie Cheese
- Sliced cheese for cutting the stars
- Assorted Crackers
- Tomatoe
- Pomegranate
- Apples
- Raspberries
- Pear
- Broccoli
- Strawberry or Raspberry Jam
- Kiwi
- Cucumber
- Salami
- Snap Peas
Instructions
- To assemble with board, start by collecting all your ingredients. You will want to cut your food into bite sized pieces that easy to pick up.
- For the cheese, cut the top off the Brie cheese and use a cookie cutter to cut out a design. Put the top back on and fill with the jam.
- Place the white ingredients on your charcuterie board on a diagonal.
- Next place your green ingredients on one corner of the board and your red ingredients on the other corner.
- Try to spread out the different textures and shapes and keep the ingredients in rows or groups.
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