Want to create a fun and different board for the holidays? Why not try a butter board!
These boards are easy to make and make a statement whether you are serving it for dinner or as a pre-dinner snack. Below you can see some of our favorite Christmas butter board ideas as well as some of our top tips for making butter boards.
Looking for more ideas? See our favorite butter board recipes.
Tips for Making a Christmas Butter Board
Here are some simple and straightforward tips for making a butter board for the holidays:
- Start with Softened Butter: Let the butter sit at room temperature until it’s easy to spread. Use high-quality, unsalted butter for the best flavor.
- Spread it Evenly: Use a spatula or the back of a spoon to spread the softened butter across a wooden or marble board in a thin, even layer.
- Add Seasonal Flavors: Sprinkle the butter with holiday-themed toppings like fresh herbs (rosemary, thyme), dried cranberries, pomegranate seeds, or nuts (toasted pecans or walnuts).
- Drizzle for Extra Flavor: Add a touch of honey, maple syrup, or balsamic glaze for a sweet contrast or olive oil for a savory touch.
- Serve with Fresh Bread: Provide a variety of breads like baguettes, sourdough, or crackers to scoop up the butter and toppings.
- Garnish for Festivity: Finish with a sprinkle of flaky sea salt, edible flowers, or a dash of holiday spice like cinnamon or nutmeg for a festive look.
Christmas Butter Board Ideas
Below you can see our favorite Holiday butter boards – click on the links to get more information.
Christmas Wreath Butter Board
Take your butter board to the next level and make a Christmas wreath charcuterie board. This board is full of holiday flavors like cranberries, orange rind, and pomegranate seeds. This board is perfect to serve with fresh bread for any event around the holidays,
Christmas Tree Butter Board
This Christmas Tree Butter Board combines festive flair with rich, creamy butter and tasty toppings. Whether served with warm bread or crackers, it’s a fun and easy way to wow your guests this holiday season. Perfect for parties or family dinners!
Chocolate Butter Board
This delicious butter board is made with chocolate instead of butter! Built like a traditional butter board, spread the chocolate right on the board and surround it with your favorite fruit and cookies for dipping. You can easily make this more festive by including just holiday cookies and ingredients.
Maple Walnut Butter Board
This is a classic butter board and takes just a few minutes to assemble. Start by spreading your butter on the board then sprinkle on some nuts and drizzle in maple syrup. This sweet board is a good option for an appetizer but can also be served alongside Christmas breakfast or anytime you’re looking for something a little sweet.
Smoked Salmon Cream Cheese Board
I love serving smoked salmon at the holidays. It adds an extra special flare to holiday appetizers and side dished. This board can also be served at breakfast with bagels and eggs.
Italian Butter Board
Another classic butter board, this Italian board is delicious all year long and is a fun board to make at Christmas. For this recipe top you spread butter with your favorite Italian ingredients like garlic, roasted peppers, basil and olive oil.
How to Make a Butter Board
To create a butter board, start by letting high-quality, unsalted butter soften at room temperature until it’s easy to spread. Once softened, use a spatula or the back of a spoon to evenly spread the butter across a wooden or marble board in a thin layer. Next, add your choice of toppings—perfect for the holidays—such as fresh herbs like rosemary or thyme, dried cranberries, toasted nuts, or pomegranate seeds or any of the ingredient ideas above. For extra flavor, drizzle honey, maple syrup, or balsamic glaze over the butter, or opt for olive oil if you prefer something more savory. Finish with a sprinkle of flaky sea salt and perhaps a pinch of cinnamon or nutmeg for a festive touch.
Serve the board with a variety of breads like crusty baguettes, sourdough, or crackers, allowing guests to scoop up the butter and toppings for a delicious, interactive appetizer.
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