How to Make an Aldi Charcuterie Board for under $50

I love exploring Aldi and searching for the perfect charcuterie board ingredients.

Aldi generally offers great deals on grocery and they often have an array of interesting ingredients that can be used on a charcuterie board.

Today I’m sharing my Aldi Charcuterie board for under $50. This entire board cost me $36.72.

Welcome to my series on how to make an under $50 Charcuterie Board. Each month I am visiting a new store and making a charcuterie board for up to $50. Follow along with me to see what I can create from each store. Looking for specific charcuterie board ideas? Check out my top ideas of follow along with me over on Pinterest.

Looking for more boards under $50 from other stores? Check out:

Aldi Charcuterie Board
Aldi Charcuterie Board

Ingredients and Cost of this Aldi Board

Crackers3.99
Pita Crackers1.69
Brie Cheese3.99
Cookies3.69
Gouda2.99
Raspberries3.95
Blackberries1.99
Salami6.95
Nut Mix5.29
Strawberries2.19
Total36.72
* I actually have enough ingredients for this board that I could have made 2 boards of this size.

Make an Aldi Charcuterie Board with Me

How to Assemble this Aldi Charcuterie Board

To assemble this Aldi charcuterie board, choose a medium sized charcuterie board. I used a sustainable disposable board from DTOCs Palm Leaf Platters. This is a great option if you are looking for something that is easy for parties or outdoor events.

Begin by creating your meat roses and chains. For this board, I used one of the meat roses as my starting point and built out the ingredients from there. You can see exactly how to make a salami rose in my complete guide on how to fold meat for a charcuterie board.

Lay the ingredients in rows or groups radiating from the meat rose breaking up color, size and texture.

Use the bright red berries to add interest and showcase how colorful this board is.

Aldi Charcuterie Board
Aldi Charcuterie Board

Tips for Serving an Aldi Charcuterie Board

  • Bring Cheese to Room Temp – Let sit 30–45 minutes to boost flavor and texture.
  • Pre-Slice and Fold – Cut cheeses and meats for easy grabbing.
  • Mix Textures and Flavors – Balance creamy, crunchy, salty, and sweet.
  • Offer Cracker Variety – Include at least two textures, like crisp crackers and soft bread.
  • Include the Right Tools – Add cheese knives, spoons, and picks.
  • Balance Looks – Vary color, height, and layering for visual appeal.
  • Refill Popular Items – Keep the board looking full and fresh.
  • Pair with a Drink – Choose wine or a fun non-alcoholic option like citrus sparkling water.

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